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Live Webcast Replay

2024 Yellow Book Ethics


Total Credits: 2 including 2 Regulatory Ethics - Technical

Average Rating:
   4
Categories:
ACPEN Industry Institute |  Accounting and Auditing |  Yellow Book |  Ethics
Faculty:
Melisa F. Galasso
Course Levels:
Intermediate
Duration:
2 Hours
License:
Product Setting: Expires 30 day(s) after program date.

Dates
Please Note: Programs with a ☾ insignia begin after 5pm or air on the weekend.


Description

SAS 145, Understanding the Entity and Its Environment and Assessing the Risks of Material Misstatement, was issued in October 2021. The audit standard amends AU-C 315, including many changes to address common audit deficiencies. This course will provide an overview of SAS 145 and its changes to AU-C 315. Attendees will have an opportunity to evaluate the impact on audit methodology and documentation.

Basic Course Information

Learning Objectives
  • Identify changes to independence rules in the 2018 Yellow Book 
  • Recognize the ethical principles in GAGAS 

Major Subjects
  • GAGAS
  • Yellow Book
  • Independence

Course Materials

Faculty

Melisa F. Galasso's Profile

Melisa F. Galasso Related Seminars and Products

Founder and CEO

Galasso Learning Solutions LLC


Melisa Galasso is the founder and CEO of Galasso Learning Solutions LLC. A CPA with nearly 20 years of experience in the accounting profession, Melisa designs and facilitates courses in advanced technical acconting and auditing topics, including not-for-profit and governmental accounting. She also supports essential professional development, audit level training, and train the trainer efforts. Melisa is a Certified Professional in Talent Development (CPTD) and has earned the Association for Talent Development Master Trainer™ designation. Her passion for instructional design and adult learning techniques is one of the differentiators that set her apart from other CPE providers. Within the industry, Melisa serves on the FASB’s Not-for-Profit Advisory Committee (NAC), AICPA Council, and the VSCPA’s Board of Directors. She previously served on the AICPA’s Technical Issues Committee (TIC) and is a past-Chair of the NCACPA’s A&A committee. Melisa also authors the AICPA’s State and Local Government Guide and serves as a SME for the Center for Plain English Accounting.

 


Dates

Wed, Nov 27, 2024 - 04:00pm to 05:47pm EST
Tue, Dec 03, 2024 - 10:00am to 11:47am EST
Thu, Dec 12, 2024 - 12:00pm to 01:47pm EST
Sat, Dec 21, 2024 - 02:00pm to 03:47pm EST
Wed, Jan 08, 2025 - 04:00pm to 05:47pm EST
Sat, Jan 25, 2025 - 10:00am to 11:47am EST
Tue, Feb 04, 2025 - 07:00pm to 08:47pm EST
Mon, Feb 17, 2025 - 02:00pm to 03:47pm EST
Fri, Mar 14, 2025 - 04:00pm to 05:47pm EDT
Tue, Mar 25, 2025 - 10:00am to 11:47am EDT
Sat, Apr 12, 2025 - 12:00pm to 01:47pm EDT
Tue, Apr 29, 2025 - 02:00pm to 03:47pm EDT

Additional Info

Basic Course Information

Prerequisites Prior experience with GAGAS
Advanced Preparation None
Designed For Accounting professionals
Original Recording Date 12/1/2023
Course Developer Galasso Learning Solutions LLC
Date Added to Catalog 1/22/2024
Yellow Book Yes

Additional Information

Complaint Resolution Policy

Please contact Anne Taylor for any complaints. anne.taylor@acpen.com, (972-377-8199). 


Official Registry Statement

Business Professionals' Network, Inc. is registered with the National Association of State Boards of Accountancy (NASBA) as a sponsor of continuing professional education on the National Registry of CPE Sponsors. State boards of accountancy have final authority on the acceptance of individual courses for CPE credit. Complaints regarding registered sponsors may be submitted to the National Registry of CPE Sponsors through its website: www.nasbaregistry.org


Instructional Delivery Method

Group Internet Based


Course Registration Requirements

Online Registration


Refund/Cancellation Policy

Please contact the ACPEN help desk 1-877-602-9877 or help@acpen.com if you wish to cancel your attendance for a previously purchased webcast and are requesting a refund or transfer. 


Reviews

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Overall:      4.3

Total Reviews: 4